But back to food and cooking. First I want to share the easiest Christmas dinner ever. It was just the two of us so we cooked a turkey breast, heated a jar of gravy, microwaved an acorn squash and added dried, sweetened cranberries to a wild rice mix. All delicious and it think adding the cranberries was my favorite twist. The poor poodle princess made such a fuss while the turkey was cooking that she was banished to her crate during dinner and had to settle for kibble only. She might get some scraps today if she doesn't fuss. She also went crazy over the scent from the Cranberry Pomegranate Sugar Scrub by Burt's Bees that was one of my gifts. I think it was a food scent overload day for her and she needed a time out LOL.
So here's what I am thinking we will eat for dinner these next 9 days although the order may get changed as I make sure we empty the fridge before going out of town. Also, I still have to go to Trader Joe's and Whole Foods so there may be some other changes. I am planning on us eating veggie burgers when we get home from our trip as they are in the freezer and super easy.
W – Wild rice mix leftovers, butternut squash, spinach, leftover cornbread
T – Open face turkey sandwiches, broccoli
T – Open face turkey sandwiches, broccoli
F – Breaded cod, coleslaw w. pineapple, squash & onions
S – BBQ chicken, coleslaw
S – Barley stew with carrots & green beans
M – New Year’s Eve: Pork roast, sweet potato, salad
T – New Year’s Day (aka parade and game day): Minestrone, salad, biscuits
W – ???
T – Pizza, salad
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