Healthy Menu Planning in Reverse - What we cooked this week

Another week; another list of what we had for healthy dinners. 

- leftover chicken stew, fruit

- turkey burgers on buns, mixed vegetables
- date night out (one had salmon sandwich; other had crab cakes)

- roasted chicken, carrots and peas, salad, pears

- vegetarian chili including sweet potato, beans and peppers, peaches 
- chicken-barley-carrot soup, salad, non-dairy blueberry muffins

- butternut squash, whole wheat pasta with red peppers and sauce

My Pilates trainer says she makes kale chips as a substitute for potato chips.  Sounds interesting and easy.  Have you ever tried them?