Last week certainly had more interesting dinners due to my menu plan. We didn't go out to eat at all which was part of the plan with vacation coming up next week. I had to bump one dinner to this week as the chickpea curry made enough for another whole dinner.
No late afternoon or evening meetings this week. So what is planned for this short week before we head off to have fun?
Monday - Vegetarian chili, cornbread and green salad
Tuesday - Halibut with sun dried tomatoes & Parmesan sauce, pasta, and veggies
Wednesday - Chicken tostados, fruit salad
Thursday - Teryaki Salmon, rice, green salad
Friday - Leftover chili, et al
Saturday - Maple-Mustard Glazed Chicken, rice, veggie